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There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Chateau Beaucastel Chateauneuf Du Pape 375ml $683.94/Case of 6
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Available in cartons of six
Grenache Shiraz Mourvèdre Counoise Cinsault by Chateau De Beaucastel of Rhone. .
FromChateau De Beaucastel
VarietalGrenache Shiraz Mourvèdre Counoise Cinsault
RegionRhone / France
EachDozen
113.99 1367.00
Chateau De Beaucastel
Chateau Beaucastel Chateauneuf Du Pape
By Chateau De Beaucastel
Varietal Grenache Cinsault Mourverdre Syrah
Region Rhone / France
Each $234.99
Dozen $2819.00
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Chateau Beaucastel Chateauneuf Du Pape 375ml
Available in cartons of six
By Chateau De Beaucastel
Varietal Grenache Shiraz Mourvèdre Counoise Cinsault
Region Rhone / France
Each $113.99
Dozen $1367.00
Chateau Beaucastel Chateauneuf Du Pape 375ml - Buy online
Bottles
Cases
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Chateau de Beaucastel Hommage Jacques Perrin
By Chateau De Beaucastel
Varietal Shiraz Grenache Mourvedre
Region Rhone / France
Each $985.99
Dozen $11831.00
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Coudoulet De Beaucastel
Available in cases of 6
By Chateau De Beaucastel
Varietal Grenache Mourvedre Syrah Cinsault
Region Rhone / France
Each $70.99
Dozen $851.00
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Chateau De Beaucastel

http://www.beaucastel.com/ - Chateau De Beaucastel - Tasting Notes On Australian & New Zealand wines

http://www.beaucastel.com/ - Chateau De Beaucastel - Tasting Notes On Australian & New Zealand wines

http://www.beaucastel.com/ - Chateau De Beaucastel - Tasting Notes On Australian & New Zealand wines

http://www.beaucastel.com/ - Chateau De Beaucastel - Tasting Notes On Australian & New Zealand wines

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